June 8 is Alicia and my next cocktail event. Invite is here.
This is a pretty good summer time cocktail and went over well at a recent tapas party I attended. It’s also easy to make, but don’t skip the garnishes.
Fill a highball glass with ice, pour in 1.5 oz of Pimm’s No. 1, fill the rest with 7-UP. Put a long cucumber spear down one side of the glass, then an apple slice on top.